BEW 2023 Friday Welcome Meal

Royal Boneless Chicken (or Royal Vegetable) Biryani with handmade Chunky Mint Chutney and a choice of gourmet handmade large and Crispy Meat or Vegetable Samosa served with fresh seasonal salad, drizzled in balsamic glaze.

The optional dessert is an Old School Cake and Custard.

Please note: Prices shown are for on-line bookings. These bookings will create an invoice to be paid to UTSC. Bookings after the booking deadline are subject to availability, caterer discretion and a price increase (£14.50 main; £17 main & dessert - payment by card only, from the bar).

72 Hour cancellation required on all bookings

Last updated 8:45am on 26 March 2025