Wednesday Evening Galley Meal
Our first Wednesday meal of the season, from Harry's Catering.
Book now for a delicious freshly-prepared dinner, served from the hatch in the clubhouse.
Menu
Chicken chasseur served with creamy mashed potatoes and buttery savoy cabbage wedge £13, with dessert of rhubarb and blackberry crumble with custard £15.
New members are especially welcome to come along. Seating is informal in the clubroom or on the new balcony if the weather permits.
Dietaries can be catered for - please request these in the relevant box on the booking.
Payment to Harry on the night by card if possible please, and note that the club's 48hr cancellation policy applies.
Last updated 4:23pm on 19 May 2024